Image: Kalyn Denny via Kalyn’s Kitchen

SERVES

2

DIFFICULTY

EASY

PREP/COOK TIME

15mins

INGREDIENTS

1 cup unsweetened coconut yoghurt
2 tablespoons sunflower seeds
2 tablespoons shredded coconut
¼ cup Blueberries
1 Diced Peach
Dash cinnamon

DIRECTIONS

STEP 1. In a bowl or glass add ½ cup coconut yoghurt.
STEP 2. Top with 1 tablespoon sunflower seeds, coconut and 1/8 cup blueberries.
STEP 3. Top with ½ cup coconut milk yoghurt, 1 tablespoon sunflower seeds, coconut and 1/8 cup blueberries and peaches.
STEP 4. Sprinkle with cinnamon.

TIP!

Peach or blueberries not in season? Use kiwi fruit, passionfruit or pears instead!